Jaipur Indian Restaurant Nerja

About Us

Open 365 Days A Year

If you are looking for great Indian food like you get back home, The Jaipur Indian Restaurant on Calle Los Huertos, Nerja will not disappoint. An extensive menu with all the traditional curry house dishes such as Onion Bhajias, Chicken Tikka Masala, Jalfrezis, Tikkas, Biryanis, Madrases, Vindaloos and of course a full selection of breads and rice.

As well as a large indoor dining room, the Jaipur has its own private terrace, where you can dine al-fresco.

For takeaway orders the Jaipur offers a discount of 10% on all orders.

Opening Hours:
Lunchtimes: 1.00pm - 3.30pm
Evenings: 6.30pm - Midnight
We Are Open 365 Days A Year
Tel: 952 522 469
Los Huertos, 48, Nerja

Latest Comments

We went and had dinner twice. I wanted to hate it because I have a favorite Indian in Torrox however, both times the food has been excellent and far exceeded my expectations. Their food is fresh, home-made and reasonable.
by Ida Torrox

If you have visited Jaipur Indian Restaurant Nerja you can leave a comment and star rating at the bottom of this page.

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Jaipur Indian Restaurant Nerja Tel: 952 522 469

Address: Los Huertos, 48, Nerja Nerja Malaga 29780

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Posted in Restaurant, Takeaway, by GingerHound on Tuesday, January 29th, 2013.

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4 Comments

#1 by Ida Torrox on February 18, 2012 - 6:02 pm
Reply

We went and had dinner twice. I wanted to hate it because I have a favorite Indian in Torrox however, both times the food has been excellent and far exceeded my expectations. Their food is fresh, home-made and reasonable.
#2 by Scotty on December 14, 2011 - 12:18 pm
Reply

Tapas is all well and good but if you want a proper night out, nothing beats having a few drinks followed by a blow out curry and as the others have said Jaipur is a great place to go for a curry.
#3 by Marqueemoon on November 26, 2011 - 12:04 pm
Reply

Definitely the best Indian restaurant in Nerja. The owner Jogi and the chefs are all professionally trained and the food is consistently high quality with wonderful flavours. My favourite is the hot chilli chicken with pilau rice and a peshwari naan, a seekh kebab to start and a pint or two to wash them down. Might have to pop in to see them tonight I think!
#4 by Mark & Family on November 26, 2011 - 11:08 am
Reply

My recommendation would be:

Popadums
Onion Bhajia
Chicken Burriana (with Madras sauce)
Keema Naan
2 x Pint Lager

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